Paneer chilly in Microwave
Ingredients
Panner – 500g (cut into length wise)
Onion – 1
Garlic – 4 cloves
Green chillies – 3
Capsicum – 1 (sliced)
Celery – 1 stick (sliced)
Soya sauce – 1 ½ tsp
Red chilly sauce – 1 tsp
Pepper powder – 2 tsp
Salt – As required
Procedure
- For preparing paneer chilly in microwave, first add garlic, green chillies and onion in microwave bowl.
- Add little oil and keep it for 1 minute.
- Take out the bowl, add paneer, capsicum, celery, soya sauce, chilly sauce ,pepper and salt. Mix well.
- Cover the bowl with aluminium foil or plastic foil, if it supports your microwave or keep as it is.
- Bake it for 25 minutes.
- Paneer chilly in microwave is ready.
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