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Friday, February 12, 2016

Chilled Creamy Chocolate

Chilled Creamy Chocola

Ingredients


Milk – 2 cup
Cocoa powder – 1 ½ tsp
Honey – 1 tsp
Cinnamon powder – A pinch
Cream – ¼ cup
Ice cubes – As required

Procedure

  1. For preparing chilled creamy chocolate, in a pan heat in milk, cocoa powder and honey until it reduces to half the quantity. Allow it to cool to room temperature.
  2. Pour it into a cup.
  3. Put in ice cubes and cream.
  4. Sprinkle cinnamon powder on top of it.
  5. Chilled creamy chocolate is ready. Serve immediately.

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