Potato Veggie Salad

 Potato Veggie Salad

Ingredients

Potato (medium) – 5

Carrot – 2 (sliced)

Cabbage – A handful (thinly sliced)

Green chillies – 3 (chopped finely)

Onion (medium) – 1 (chopped finely)

Lemon – 1-2 ( Juice extracted )

Coriander leaves (finely chopped) – As required

Turmeric powder – ½ tsp

Salt – As required

Procedure

1. Cook potatoes in a container with salt and turmeric powder.
2. Cut the carrots, cabbage, onion, green chillies and coriander as instructed and put it in a wide vessel.
3. Once potatoes are cooked, strain the remaining water and allow to cool for a while till just warm enough.
4. Place potatoes in the same container as other veggies.
5. Using a potato masher or your own hands, mash potatoes till they are crushed properly.
6. Add extracted lemon juice in between to make the process easy.
7. Mix with other ingredients in the vessel.
8. Add salt as required.

Few More Dishes :-

1) American Style Fruit Salad

2) American KFC Coleslaw

3) Aloo Channa Chaat

4) Mango Cooler

5) Tamarind Chutney

6) Potato Veggie Salad